Menu

COVID19 Update

Limited menu running during COVID restrictions.
We open on Monday 12th April 2021 food and drink served in the marquee, the inside bar area will reopen on the 17th May.
The marquee is set up in accordance with social distancing guidelines

The Plough INN Menu

Specials

Tuesday – Curry Night

Choice of 3 curries served with naan bread, poppadoms, onion bhaji, mango chutney & riata
£10.95 per head

Thursday – Steak Night

Two steaks and a bottle of wine
£35

Sunday – Roast

One  Course – £10.45  
Two Courses – £13.95 Three Courses – £16.95

Starters

Homemade Soup of the Day served with Crusty Bread

£4.95

Brie Wedges served with Sweet Chilli Dip

£5.25

Chicken Liver Pate served with Crust Bread & Onion Chutney

£5.45

Spicy Chicken Bites served with Salsa Dip

£5.25

Goats Cheese Tartlet served with Plum Chutney

£5.45

MAINS

Fish Goujons in Light Batter with Chips & Mushy Peas

£10.25

Breaded Scampl with Chips, Garden Peas & Tartar Sauce

£9.95

Rileye Steak with Chips, Tomatoes, Mushrooms & Onion Rings

£16.95

Steak Garlic Ciabatta with Onions & Chips

£7.95

Three Bean Chilli with Rice, Tortilla Chips & Grated Cheese

£9.95 (V)

Spinach & Ricotta Cannelloni with Salad & Chips

£10.25

Chicken Jalfrezi Served with Rice & Naan Bread

£9.95

Burgers

Classic Cheeseburger

£10.20

Double Cheeseburger

£12.95

Chilli Beef Topped Burger

£10.20

Southern Fried BBQ Chicken Burger

£10.20

Battered Fish Burger with Mushy Pea & Tartar Sauce

£10.20

All Burgers are served in a Brioche Bun with Chips, Onion Rings & Coleslaw

COME AND JOIN US AT THE PLOUGH INN